Surviving and Thriving in 2021

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Presented by Doug Bagnasco Innkeeper & Owner, Devonfield Inn https://DevonfieldInn.com Lee, Massachusetts, Innkeeper@DevonfieldInn.com To varying degrees, this question is on the mind of so many Lodging Professionals. Looking forward, what is your outlook and how can you be proactive now to overcome challenges later, while at the same time being able to afford innovations to keep you competitive in a highly competitive industry?
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